Steve Gravelle is a food enthusiast. He is also an accomplished theater artist. Combine these two major ingredients and you have a recipe for some tasty interactive theaterView More A BRIEF HISTORY OF FOOD (Steve Gravelle): SoLow review
Phindie’s recommendations for SoLow Fest 2015.View More The SoLow Down: Six picks for SoLow Fest 2015
In SoLow, you redact the boring stuff—these tickets and grants and five-year-plans and most importantly the stages and lobbies and flashy pricey venues—which are meant to indicate to the audience member, yes, see this show and not those.
Let’s imagine that when SoLow redacts these walls, what results, remarkably, is not dust and rock and paper shreds, but sand.
A big pile of sand.
SoLow is like a sandbox.
To give you a clearer picture of what’s being built in the sandbox, freelance writer/performer Julius Ferraro conducts a series of flash interviews of our artists.View More SOLOW FLASH INTERVIEWS 2014, EPISODE EIGHT: DUO OF GROSSNESS, TRIO OF MADNESS